Guided Exhibition Tours Spring 2025

The Spring 2025 programme of the Hotel and Restaurant Museum includes three inspiring public tours in Finnish. You can participate in the tours with a museum admission fee or a Museum Card. The guided tours last approximately 45 minutes. The guide is museum director Aino Malminen. The guided tours can accommodate about 20 people. No pre-registration required.

Thu 20.2.2025 at 17.00 Feeling Food – What are food traditions made from?

Thu 20.3.2025 at 17.00 Sun-Dried Carrots exhibition

Thu 24.4.2025 at 17.00 Taste Matters exhibition